Best way to steam vegetables without a steamer?

Steaming veggies is a great way to prepare them because steaming locks in more nutrients than boiling or sautéing. It also doesn’t require as much attention as baking or roasting. And because the moisture content of veggies is reduced during steaming, they can be eaten raw or quickly cooled and then served.

Best way to steam vegetables without a steamer insert?

If you want to get the best out of your vegetables nothing beats a good old fashioned pot of boiling water. Simply add your vegetables, cover them with water, then let them simmer until tender.

Best way to steam vegetables without steamer insert?

You can also use a wide pot with a steamer basket. Place the vegetables in the basket and cover the pot with boiling water. Steaming this way allows the water to be closer to the vegetables. You can even use a pot with a lid. Set the pot over the stove and use boiling water to cover the vegetables. This works best for slower steaming.

Best way to steam vegetables without a steamer basket?

You need a method that allows the vegetables to be in direct contact with the boiling water. But a simple steamer basket is not enough. There are other methods that will work just as well. You can use a baking dish with a lid, or a pot with a lid. You can even use a baking sheet. Avoid using metal pots as they can be very hot, so keep a close eye on the food. You can also use a pot with a metal insert. If you are using a

Best way to steam vegetables without a bowl?

The trick to steaming vegetables in a pot is to create a tight seal around the vegetables to keep the steam in and the moisture out. A simple way to accomplish this is to use a steamer basket. You can even purchase a steamer basket insert so you can use the same pot for steaming vegetables as you do for making rice. This method works well for steaming small batches of vegetables.