Does apple dump cake need to be refrigerated?

Like all other baked goods, apple dump cake can stay at room temperature. However, we recommend storing it in the refrigerator to slow down the growth of bacteria. After all, apples are a natural source of bacteria. Keeping the cake in the refrigerator will ensure it stays fresh longer and it will taste even better.

Does apple dump cake need to be kept refrigerated?

If you intend to freeze the apple cake it is important to let the cake thaw and come to room temperature before serving. Otherwise, it may fall apart.

Does apple dump cake need to be stored in the fridge?

While you can store apple dump cake at room temperature, the homeowner’s manual recommends storing it in the refrigerator. This prevents the drying out of the cake.

Does apple dump cake need to be kept cold?

The short answer is no. Refrigerators work by cooling the air, which in turn cools the food on the shelves. However, the batter for apple dump cake does not need to be refrigerated before baking. Instead, to get a warm, gooey apple cake, simply preheat your oven to 350 degrees and bake it until the center is done.

Does apple dump cake need to be kept in the fridge?

In most climate zones, you can safely store apple dump cake at room temperature in an airtight container out of direct sunlight for up to 3-5 days. When kept at room temperature, the cake will stay fresh and moist longer. However, if you plan to freeze the cake, it should be stored in the refrigerator.