Does coconut oil go bad if unopened?
Most coconut oil does not expire after opening. While coconut oil goes rancid when stored at higher temperatures (like in a warm kitchen), this is not a problem if it's stored properly in the refrigerator. As long as coconut oil is stored in a dark, air-tight container it will stay fresh and delicious indefinitely.
Can coconut oil go rancid if not stored?
Yes, coconut oil does go rancid if not stored properly. However, it is one of the most stable oils we have. If left in the refrigerator, unopened, it can last for up to two years. The oil does slowly crystallize when stored at room temperature and that crystallization is harmless. If crystallization has occurred, simply put the jar in the microwave on high for 30 seconds to return it to an oil state. You can also add a tablespoon of coconut oil to a pan
Will coconut oil spoil?
Most coconut oil is shelf-stable at room temperature for about 12 months. Rancid coconut oil smells, tastes, and looks unpleasant, so it’s important to check it periodically to make sure it hasn’t gone bad. Most brands of coconut oil are packaged in plastic or glass. If you notice any changes in the color or consistency, it’s best to toss the coconut oil.
Does coconut oil spoil?
Short answer: No, coconut oil does not go bad. It will last indefinitely if it is stored properly. There are a number of factors that impact the shelf life of coconut oil, which are covered in our article How Long Does Coconut Oil Last. If you stored coconut oil in its solid form at room temperature, coconut oil will last for up to 12 months. If you stored coconut oil in a cooler, you can extend the shelf life to up to two years.
Can you store coconut oil?
Even though coconut oil does not go rancid or become unsafe to use when stored in a cool, dark place, it does lose some of its properties when stored at warmer temperatures. To optimize the health benefits of coconut oil, it’s best to store it in the refrigerator or freezer, or, if possible, in a glass jar with an opaque lid. When stored in the refrigerator, coconut oil will crystallize and solidify. As it does this, it can take on a cloudy appearance