Does Duncan Hines cream cheese frosting need to be refrigerated?

The consistency of Duncan Hines cream cheese frosting varies depending on whether or not you add ingredients like powdered sugar. It’s best to refrigerate it if you plan on adding additional ingredients that will increase the thickness. Otherwise, you can store it in a cool, dry place for up to two weeks.

Does Duncan Hines frosting need to be refrigerated?

Duncan Hines cream cheese frosting is best stored at room temperature. If your kitchen is very hot or very cold, you will want to refrigerate or freeze your frosting, respectively, to keep it from separating. However, if your kitchen is in between those two temperatures, you can easily store your Duncan Hines frosting at room temperature.

Does Duncan Hines frosting need to be refrigerated after opening?

The short answer is no, Duncan Hines cream cheese frosting does not need to be refrigerated after opening. While the buttercream may firm up a little after opening, it will still be soft enough to spread, which means it will stay fresh for quite a few days, even at room temperature.

Does Duncan Hines frosting keep?

We love a good homemade cake, but the truth is, store-bought frostings are so much easier to work with. And if you have a big family, you’ll want to be able to make a cake and frost it ahead of time so it can be sliced and served that day. With that in mind, it’s important to know how well the different brands of Duncan Hines cream cheese frosting keep at room temperature.

Does Duncan Hines cream cheese frosting need to be kept cold?

We don’t suggest storing Duncan Hines cream cheese frosting at room temperature, as this will definitely have an effect on the consistency of the frosting. It’s best to store the frosting in the refrigerator after opening to keep it from separating and to allow the flavors to develop.