Does soy sauce go bad if unopened?

refrigerated soy sauce does not go bad if it’s unopened. Stored at room temperature, it will eventually sour within a few months, but it won’t be harmful to eat. The same goes for soy sauce stored in the freezer. It will eventually thicken, then go rancid and smell funny, but again, it won’t do any harm to you or your food.

Does soy sauce expire?

The expiration date on soy sauce is usually printed on the label. However, this date is not related to how long soy sauce will last after opening. It only refers to when the manufacturer tests the product for quality. So, soy sauce will not expire until the date on the label, even if it has been opened and the contents are stale or have begun to separate.

Does soy sauce go bad?

It’s true that soy sauce does go bad, but it doesn’t go bad quickly. Once opened, soy sauce will keep indefinitely. The sauce should be stored in an airtight container in the refrigerator, although it doesn’t need to be completely sealed off. If soy sauce becomes cloudy or develops an odd smell, it’s best to throw it out.

Does soy sauce go off?

Soy sauce doesn’t go bad as long as it’s unopened. When soy sauce does go bad, it’s usually rancid, and that can cause digestive problems. It can also have an off flavor. Soy sauce can develop an unpleasant smell after a few months of being opened, too. If you’re not sure if your soy sauce has gone bad, it’s best to take it back to the store for a refund.

Does soy sauce go moldy?

A lot of soy sauce has already gone bad before you even open the bottle. The soy sauce goes bad because of the way soy sauce is fermented. Fermentation using soybeans and salt is what produces soy sauce. During the fermentation process, the naturally occurring soybean isoflavones, which are plant-based estrogens, are produced. If soy sauce is left to sit for too long, the naturally occurring bacteria can form a moldy fungus called penicillinium. Normally, the mold