How do you cut an avocado video?

The best way to cut an avocado is to cut it in half lengthwise and remove the pit with a spoon. Leave the skin on. Take a paring knife and cut the avocado into wedges lengthwise and remove the pit. Don’t cut the avocado in two lengthwise. Instead, use a sharp knife to cut the avocado into quarters lengthwise. Leaving the skin on will keep the pale green color from turning brown.

How to cut an avocado in half?

The best way to cut an avocado is to use a chef’s knife. Set the avocado on its side and cut around the sides, keeping the two halves attached. You can then twist the two halves apart to access the seed. Remove the seed and scrape it out. To remove the seed, use a small spoon and push it towards the hole in the seed.

How to cut an avocado in quarters?

If you want to cut an avocado in quarters, start by placing the avocado on a cutting board and slicing down through the middle. The seed will be lodged in the middle of the avocado. Remove the seed and continue slicing the avocado into quarters lengthwise. Don’t be scared to cut against the natural lines of the avocado, you’re just trying to create a bunch of pieces that will easily fit into a bowl.

How to cut an avocado in slices?

You can easily cut an avocado in half lengthwise, then use a knife to remove the seed and pit. Afterward, cut the avocado into small wedges or dice. If you want to cut it into slices, use a long bread knife to first cut the avocado into quarters lengthwise, then remove the pit and cut each quarter into two or more thin slices.

How do you cut an avocado in wedges?

To cut an avocado in wedges, use a chef’s knife and cut down through the avocado lengthwise. Remove the pit by twisting and pulling it away from the knife. Make sure to hold the avocado in its natural curve, so that the cut surface stays flat.