How do you store fresh corn on the cob?

Storing fresh corn on the cob is not difficult at all. Just be sure to keep the husks on and store the cob in an airtight container. If you’re storing on the kitchen counter, use a glass baking dish or cast iron pot. If you plan to store in the refrigerator, use a glass jar with a lid.

How to store fresh corn on the cob?

If you are freezing your corn, first remove the kernels. Remove the silks from the ears and remove the kernels from the cobs. You can place the cleaned ears into zip-top plastic bags, or you can use plastic food storage bags. You can also freeze kernels whole, either on the cob or cut off the kernels. If you are freezing the cobs, you will want to place them in the bag still on the cob.

How to store corn on the cob in a bag?

To store corn on the cob in the refrigerator, all you need to do is place the ears in a bag, add a tablespoon of water, then seal the bag. You can also add silica gel packets or dry ice to further preserve the kernels.

How to store corn on the cob?

If you can’t enjoy fresh corn right away, there are a couple of ways to keep the ears from getting too soft. One option is to freeze them right after you’ve picked them. You can easily do this by placing the corns in a zip-top bag and placing the bag in the freezer. After a few days, you can remove the kernels and add them to soups, stews, or chowders. When you’re ready to eat

How to store fresh corn on a cob?

Hanging your corn on the cob is the easiest way to store corn on the cob. For best results, use a cornstalk that is about 20-30 inches in length. After you cut the corn off the stalk, soak them in water until the kernels begin to loosen. Remove the husks and place the ears of corn in a plastic bag. Add 1/2 cup of silica gel or other moisture-absorbing granules to the bag and seal it closed. You can also