How long can cheese last in the fridge?

If you like to stock up on cheese when it’s on sale, it’s good to know how long the cheese will last in the fridge. Most cheese will last for about two weeks when stored in the fridge, but it’s best to eat cheese within a week after opening it. Storing cheese in the fridge will help it stay fresh and flavorful.

How long can cheese last in the fridge at home?

About three to four weeks. Though cheese can last longer in the fridge, it will eventually become soft and develop a pungent odor. Storing cheese at home does not extend its shelf life. But it can still be consumed after it goes bad.

How long does cheese last in the fridge unopened?

Cheese can last in the fridge unopened for about two weeks. Some varieties can even last up to about four weeks. However, cheese can pick up smells and flavors if left unopened for too long. During the first few weeks, you can tell if your cheese is good by trying a small amount. If it’s still good after a few days, you can stop checking it.

How long can cheese last in the fridge unopened?

Cheese will keep for around six months when left unopened in the fridge. This includes hard, pasteurized cheese like cheddar and provolone, soft or semisoft cheese like brie or Camembert, and even soft cheese like chèvre. Stored in airtight containers, cheese can last longer.

How long does cheese last in the fridge?

Cheese is best stored in the refrigerator, which slows down the growth of bacteria and prolongs its shelf life. Storing cheese at room temperature speeds up the growth of bacteria, making it unsuitable for consumption. Since cheese is an oxygen-rich food, it will continue to harden when it thins. To reduce this effect, place your cheese in plastic film or wrap it in silica gel or paper towels before storing it in the refrigerator.