How long can you keep banana bread in the fridge?

After you’ve cooled banana bread completely, you can store it in the fridge for up to two to three days. Although, I suggest you eat it the same day you make it, as the bread will continue to get hard in the fridge.

How long can you keep banana bread in the freezer?

If you want to keep your banana bread in the freezer, you can do so for up to three months. To reheat the bread, thaw it in the refrigerator overnight before baking. You can also reheat leftover banana bread in the microwave on the defrost setting for one to two minutes.

How long can you keep banana bread in the refrigerator?

The storage time for banana bread is generally about five to seven days in the refrigerator. If you’ve stored the bread for more than that, it may have begun to turn. That’s because the bread’s moisture content begins to evaporate when stored, making the bread go stale faster. To keep your banana bread fresh longer, store it in an airtight container. You can also freeze leftovers for up to three months.

Can you keep banana bread in the refrigerator?

You can definitely keep banana bread fresh in the refrigerator. It will last about 6-9 days in the fridge, depending on how ripe the bananas were, the texture of the bread and how thick the loaves are. A thinner bread will last longer than a thick one.

How long can you keep banana bread slices in the fridge?

You can store banana bread slices in the refrigerator for up to five days. The best way to store them is in an airtight container and in the refrigerator. You can also place the bread on a baking sheet and freeze it for up to two months. If you can resist eating it before the allotted time, you can reheat the bread in the oven or toaster to make it soft and moist again.