How long does air sealed beef jerky last?

In order to have optimum shelf life, air sealing beef jerky is best stored in a cool, dark, dry place. Beef jerky will stay fresh and flavorful for three to five months on the counter, up to two years in the refrigerator, and up to five years in the freezer.

How long will air sealed beef jerky last in the freezer?

Like most foods, the shelf life of beef jerky depends on the type and how long it’s been in the freezer. If you’ve recently purchased the jerky, it’s best to check the expiration date before consuming it. After packaging, frozen beef jerky can last for up to one year in the freezer.

How long will air-sealed beef jerky last?

The packaging of the beef jerky itself will also determine how long the jerky will last once opened. Silicone packaging is best for extending the shelf life of the jerky after opening, as well as helping to keep moisture out. You can expect to get about two months of shelf life or more after opening if you use silica gel or oxygen absorbers.

How long does air sealed beef jerky last in the fridge?

The length of time air sealed beef jerky will last in your refrigerator will largely depend on its storage temperature. At room temperature, air sealed beef jerky will last a few months. After about 3 to 4 months, its quality and nutritional value will start to decrease. You can extend the shelf life of the jerky by freezing it for a few weeks. After thawing, it will keep for about another month.

How long does air-sealed beef jerky last?

Beef jerky that is air sealed does not last forever. It depends on how long you keep the jerky in air-tight packaging in the fridge. Most jerky will last two to three weeks when stored properly, or longer.