How long does dark chocolate last opened?

It depends on the type of dark chocolate you’re opening. The longer the shelf life, the longer it will last after opening. The most shelf life you can expect is one year—after that, chocolate will start to lose its flavor and texture. So that means that the darker the chocolate, the longer it will last after opening. It’s best to store your chocolate in the refrigerator if you’re not going to eat it within a few days.

How long does dark chocolate last in the fridge?

If you’re wondering how long to keep chocolate opened in the fridge, the truth is, it’s not a good idea. The cocoa butter in dark chocolate melts at room temperature, so the longer a piece of dark chocolate is left out, the more it will change. The milk solids will crystallize, making the chocolate grainy and unappealing. Plus, the flavors can change too, and a chocolate that was perfectly delicious the day you bought it may not be so

How long does dark chocolate last in a fridge?

You can store this gourmet treat in the refrigerator for up to two weeks after opening. But if you’re not planning to eat the whole thing within that time, be sure to freeze the rest. Otherwise, your dark chocolate may mold. The chocolate will still be delicious, but it will be harder to break and wouldn’t taste quite the same.

How long does dark chocolate last unopened?

Unopened dark chocolate can last anywhere between 1-4 weeks. The amount of time it will last depends on a variety of factors including storage conditions, humidity, and temperature. At room temperature, dark chocolate will last around two weeks. Storing it in the refrigerator can slow the aging process down to just a few days.

How long do dark chocolate kisses last?

If you're looking for shorter-lasting chocolates, dark chocolate kisses may be a good option. These chocolates are small and are usually packaged individually. That means you can grab one or two when the mood strikes without having to worry about wasting half a dozen chocolates.