How long is cooked ground turkey good in the fridge?

The general rule is that ground turkey will stay safe in the refrigerator for three to five days. We know, three days seems like a long time, but that’s because most people reheat ground turkey in the microwave or on the stove. If you reheat it in the oven or on the grill, it can stay fresh for up to five days.

How long does cooked ground turkey last in refrigerator?

You can expect to keep ground turkey in the fridge for about two days when stored in an airtight container in the refrigerator. The best way to extend the shelf life is to freeze it. Defrost the ground turkey in the fridge, then reheat it in a saucepan.

How long to keep baked ground turkey in the fridge?

Baked ground turkey is quite different from ground turkey that hasn’t been baked at all. First, ground turkey that has been cooked until fully tender is more tender than raw ground turkey and will stay tender longer in the fridge. Also, the flavor of baked ground turkey is improved and will keep in the fridge for about five days.

How long should cooked ground turkey be refrigerated?

It’s important to keep cooked ground turkey refrigerated for three to five days. This gives the poultry time to cool off so the bacteria responsible for foodborne illness can’t multiply. If you reheat leftover turkey, make sure it’s at 140°F or hotter for at least 15 seconds.

How long to store cooked ground turkey in the fridge?

You can safely store ground turkey in the refrigerator for one to three days. And while it will get harder to reheat, it shouldn’t be a problem. Just remember to reheat slowly in the oven or in a saucepan or pot.