How long is leftover turkey good for in the fridge?

Storing leftovers is important for several reasons. First, the longer food stays at a safe temperature, the less likely bacteria can multiply and cause food poisoning. Also, the refrigerator acts as a cold spot to inhibit the growth of bacteria. By keeping leftovers in the fridge, you can extend their shelf life as well — usually about 3-5 days at the most.

How long is leftover turkey safe to eat after the expiration date?

As long as leftover turkey is stored in an airtight container in the refrigerator, it should stay safe to eat after the expiration date. However, food can sometimes grow bacteria after the sell-by date, so it’s a good idea to toss leftovers that are more than a few days old.

How long is leftover turkey safe to eat in the fridge?

If you plan to reheat the turkey before eating, you should be fine to do so within three days. After that, it’s best to use the turkey within a few more days. At best, leftover turkey can be stored in the fridge for up to five days.

How long is leftover turkey safe to eat in the freezer?

When leftovers are first cooled, they’re safe to reheat in the refrigerator or in the microwave. However, after a few days, food safety experts say that leftovers should be thrown out. Freezing leftovers is the only method that can eliminate bacteria and extend the refrigerator shelf life.

How long is leftover turkey good for in the freezer?

As long as it’s properly frozen, leftover turkey can be good for up to approximately three months. The best way to know if it’s safe to reheat is to use the “see-if-it-starts-to-defrost” method. Initially, you should thaw the turkey in its packaging. If it begins to thaw and appears to be just fine, you can safely reheat it. However, if the turkey looks odd when you