How long to keep sweet potatoes?

Once sweet potatoes have gone through their natural drying process, you can keep them in the refrigerator for up to two months. It’s best to eat them as soon as possible after storage because they will begin to lose their sweetness and can become quite starchy.

How long to keep sweet potato fries crispy?

The length of time that sweet potato fries will stay crispy depends on a variety of things, including the variety you choose, the length of time they were cut, the type of oil you use, and the type of baking method. Some varieties of sweet potatoes stay crispy for a few days when stored in the refrigerator, while others will stay crispy up to a week. If you don’t want to eat them all in one sitting, consider storing them in an airtight container so they will stay

How long to keep sweet potato fries?

As with any other type of potato, the length of time you can store sweet potato fries depends on how long they’ve been stored before you eat them. For example, you can keep them for up to two weeks in the refrigerator. But if you reheat them, you can only keep them for another two to three days before they start to become unsafe.

How long to keep sweet potato fries hot?

Sweet potato fries can be reheated in the microwave for a few seconds, about 30, but if you want them piping hot, place them on a baking sheet in a 400-degree oven for 10 to 15 minutes. Let them cool completely before eating.

How long to keep sweet potato fries warm?

If you need to reheat sweet potato fries, place the fries on a baking sheet under the broiler, about 5 inches from the heating element. Turn the oven on and cook, turning the potatoes frequently, until they are golden-brown and crispy, about 8 minutes. Remove the fries, place them on a paper towel, and allow them to cool slightly before serving.