How long to smoke chicken leg quarters at 200?

The length of time that chicken leg quarters need to be smoked at 200 depends on the thickness of the chicken. Generally speaking, the thinner the chicken leg quarters are, the less time you’ll need to cook them. If you’re using drumsticks thighs, or a whole chicken, you’ll also want to factor in additional time.

How long to smoke boneless chicken leg quarters at

The general rule of thumb is that it takes about 30 minutes to an hour to reach temperature when smoking chicken leg quarters at 200°F. At this temperature, you’ll typically cook the chicken for about an additional 20 minutes. For example, if you start smoking at 11:30am, your chicken will be tender and delicious by 1:30pm.

How long to smoke chicken leg quarters at

While all varieties of chicken are slow-smoked, different types of chicken may take longer than others. Whole chickens, for example, take longer to cook than boneless chicken breasts. Because of their size and the amount of connective tissue they contain, drumsticks may take longer to cook than thighs. Smaller pieces of chicken may take less time than larger pieces.

How long to smoke chicken leg quarters at ?

The length of time it takes to fully cook chicken varies a lot depending on the size of the chicken, how thick the pieces are cut and the amount of fat they have. A good general guideline for chicken leg quarters at 200 is between 12 and 17 hours.

How to best smoke chicken leg quarters at

The key to delicious chicken leg quarters is slow smoking them low and slow. You don’t want to smoke chicken leg quarters at a high temperature or for a long time. Doing so will give the meat a salty taste and a dry, almost leathery texture. To determine the optimum time, place the chicken in a smoker with a temperature of around 200°F (93°C) and cook until the internal temperature reaches 150°F (66°C). This should take about 2 hours