How long to smoke chicken leg quarters at 300?

Even though chicken leg quarters are smaller than whole chickens, they still take about 20 minutes to cook at 300°F. If you plan to cook them at the same time as other meats, plan on another 20 minutes. When they’re done, the meat should be tender, juicy, and fully cooked.

How long to smoke chicken leg quarters in an oven at degrees?

It’s pretty common for home cooks to use a traditional oven for smoking chicken over the holidays, and while this works fine for smaller pieces, it can be an issue when it comes to larger pieces. In order to get an even cook, you’ll need to use a larger oven, like a turkey smoker, and set it to 300 degrees for a longer period of time. For example, if you have a turkey smoker that can fit chicken quarters, you might want to set it

How long to smoke chicken legs at degrees?

The length of time that you can expect to smoke chicken leg quarters at 300 depends on the temperature of your smoker. At lower temperatures, like 150 or 170, you can expect to get good results in 4 to 6 hours. At higher temperatures, like 200 or more, it will take closer to 8 hours.

How long to smoke chicken leg quarters at degrees?

At 300 degrees, you can expect to cook chicken for about 30 minutes per pound. A 3-pound chicken will take about 45 minutes to cook. After the chicken has been brined, you can cook it for 30 minutes and then take it out. You can also cut the chicken to test for doneness.

How long to smoke chicken leg quarters at

A whole chicken leg quarter will take around seven hours to smoke at 300F. If you have an accurate meat thermometer you can pull it out when the internal temperature reaches 160F. To ensure that the chicken is perfectly tender all the way through, let the chicken rest before cutting into it.