How long to smoke chicken thighs in electric smoker?

The length of time it takes to fully cook chicken thighs in an electric smoker depends on the temperature and the amount of wood chips you use. To determine whether your chicken is fully cooked, insert a meat thermometer into the thickest part of your thighs and look for the mark that shows that the temperature reads about 165 degrees F. If the temperature is lower than that, continue to cook them until it reaches that mark.

How long to smoke chicken thighs in smoker grill?

The length of time chicken thighs need in the smoker depends on the thickness of the chicken. You can expect the thickest chicken thighs to take about 90 minutes while the thinnest will take between 65 to 75 minutes. Individual thighs vary in size so use a meat thermometer to make sure the internal temperature reaches 165 degrees.

How long to smoke chicken thighs in smoker?

The time it takes to cook chicken thighs in an electric smoker depends on the power and the temperature setting you use. The lower the temperature setting, the longer it will take. The higher the temperature setting, the faster it will cook. Also, always start at the lower temperature setting and increase it if the chicken is not yet fully cooked. If the chicken is not yet fully cooked, add more time to the remaining cooking time.

How to cook chicken thighs in electric smoker?

Slow-cooking chicken thighs in an electric smoker enables you to create delicious dishes without much effort. Simply place the thighs onto the preheated smoker racks, salt and pepper them to taste and let them cook for about an hour, until the internal temperature reaches 165 degrees.

How long to smoke chicken thighs in smoker box?

The length of time it takes to smoke chicken thighs in a smoker box depends on the size of the chicken thighs. Smaller thighs will take longer than larger ones. The best way to determine the total amount of time it takes for chicken thighs to cook is by using a temperature probe. You can also approximate the amount of time by checking the internal temperature of the thighs every hour. The temperature should reach 165 F when they are fully cooked.