How long to steam baby carrots on stove?

Steaming baby carrots on the stove takes about 12 minutes. You can use a steaming basket or just place the carrots in a pot with boiling water. Depending on the thickness of the carrots, it may take longer to cook them.

How long to steam baby carrots on stove top?

Steaming baby carrots on the stove top is an easy and fast way to get fresh veggies without all the added fat and sugar. Carrots will take about eight to 10 minutes to become tender and tender enough to eat. Don’t cut or peel them before steaming. You’ll lose the nutrients and you’ll waste a lot of time.

How to steam baby carrots on stove vs microwave?

We recommend steaming baby carrots on the stove because it helps retain their bright color and crunchy texture. You can also steam them in the microwave, but this method can leave them a little softer. Plus, boiling water and steam are the only ways to cook baby carrots on the stove. You can't simply toss them in boiling water to get rid of any dirt or sand, as boiling water can cause the carrots to turn an odd color and taste bitter.

How to steam baby carrots in microwave?

This is a great option because it’s faster than steaming on the stove. You can put baby carrots in a microwave-safe bowl, add water to the bowl so that it’s about an inch above the carrots, and cook them for 3-5 minutes. Check for tenderness and let them cool before using them.

How to steam baby carrots on stove?

Place the washed carrots in a steaming basket that fits on top of a saucepan. Add a few inches of water. Put the basket in place, cover the saucepan and bring the water to a simmer. Set the steam cooking time for about 8 minutes. Turn off the heat and remove the carrot basket. They should be tender but still crunchy. Let the carrots cool before you eat them.