How long to steam carrots?

Steaming carrots takes about 10 to 15 minutes. However, you can also cook them in boiling water for about 7 minutes. But boiling water will break down their natural sweetness, so if you want to retain the carrots’ natural flavor, it’s best to steam them.

How to steam carrots in a pressure cooker?

Steaming carrots in a pressure cooker is one of the best ways to do it. Here’s how you can do it. First, clean the carrots and cut them into uniform pieces, at least one to two inches long. Then, place them in the pressure cooker with some water. Make sure that the carrots are completely covered with water to avoid overflow. Set the pressure cooker to high pressure for 4-5 minutes.

How to steam carrots without a steamer?

If you don’t have a steamer, you can also use a pressure cooker. Just use a pot that has a tight-fitting lid. Fill the pot with about 1 to 2 inches of water. Add the carrots, cover the pot, and bring the water to a boil. Let the steam cook the carrots until tender. This should only take about 20 minutes. If you like your carrots crunchy, you can add a little more water and let the carrots steam for another few minutes

How to cook carrots in a pressure cooker?

If you love steamed carrots, you will definitely want to try this method. You can steam carrots in a pressure cooker in just about 20 minutes. Just fill up the pot with water, add carrot pieces, and cook under pressure for a few minutes. When the time is up, release the pressure and drain the carrots.

How to steam carrots in a slow cooker?

Steaming carrots in a slow cooker is an easy method that gives you tender, yet still slightly crunchy carrots, ready to be served with butter and salt. Using a slow cooker on the “warm” setting allows the natural sugars in the carrots to break down and sweeten, while keeping the natural nutrients in the carrots intact.