How much does a chef make in Texas?

If you want to make money as a chef Texas is a great place to be. The state’s economy has grown 6.9% over the last year and the average annual salary for a chef is $60,460. While you might not be able to afford to live in the state without a high paying job, you’ll enjoy the lower cost of living and the beautiful scenery.

How much does a chef make per hour in Texas?

The average chef salary in Texas is $36,980. While this may seem lower than the national average, it’s important to remember that Texas is one of the most affordable states in the U.S., so it’s not surprising that the average salary is lower. While you might think that being a chef is reserved for high-end restaurants, in reality, many low-end restaurants, such as fast food establishments, hire people to fill that role. If you’

How much does a chef make to start in Texas?

The median annual salary for a food service manager in Texas is $54,620. The top 10 percent of food service managers make more than $86,200 annually.

How much do chefs make in the state of Texas?

The median salary for a chef in Texas is $40,460 per year. The average hourly rate of pay for a chef is $23.30. There are 31% of Texas chefs who are women.

How much do chefs make in Texas?

There are many different ways to break down the pay for a chef. The easiest way to find the average annual salary of a chef is to look at the Bureau of Labor Statistics. According to the BLS, the median annual salary for all chefs and culinary specialists in Texas was $36,370 in May 2018. Of course, you can’t take these numbers as gospel, so we suggest looking at salary websites, which are more reliable.