How to blanch asparagus in microwave?

When using the microwave to blanch asparagus start by washing the bunch of asparagus under cold running water. Remove the woody ends and dry the spears on a clean towel. Snap the ends off of the thin stalks and cut them into quarters. If you have thick stalks, cut them into two or three pieces.

How to blanch asparagus in a hot skillet?

To blanch asparagus in a skillet, place the asparagus in a hot skillet with a tablespoon of water, cover and cook until tender but still crunchy. It will take between two to eight minutes, depending on the thickness of the stalks. Check the asparagus periodically to make sure it doesn’t cook too quickly.

How to blanch asparagus in toaster oven?

Here’s a great way to quickly achieve perfectly tender asparagus spears—and the added bonus is a toaster oven! Simply place a bunch of trimmed asparagus spears in your toaster oven, spread out and drizzle with water. Set the oven to broil and let them cook for a few minutes, just until tender. Once they’re tender, remove them from the toaster oven. The best part of this method is you can stop when the asparagus is

How to blanch asparagus in degree microwave?

Different varieties of asparagus require different amounts of time to fully cook. The thicker the asparagus, the longer it will take to reach that tender consistency. In addition, the more mature the asparagus, the shorter it will take to cook. The length of time needed for blanching also depends on the amount of water you add. You want to use enough water to cover the asparagus.

How to blanch asparagus in microwave oven?

It is not hard to blanch asparagus in a microwave oven. Just cut the asparagus spears into 2- to 3-inch pieces and place them in a microwave-safe bowl. Add water to the bowl. The amount of water will vary depending on the thickness of the asparagus. Add a tablespoon of salt and let it sit for a few minutes. Then, place the bowl into the microwave and cook the asparagus on high for one minute. Check the aspar