How to check if whole chicken is cooked without thermometer?

To test if your chicken is perfectly cooked, insert an instant-read meat thermometer into the thickest part of the chicken. The temperature should reach the range of 165° to 170°F. If it reaches the upper range, your chicken is perfectly cooked. If the temperature is lower, continue cooking it until it reaches the upper range.

How to check if whole chicken is cooked without a thermometer?

If you don’t have a thermometer at home, you can use a fresh egg to test the chicken s internal temperature. In order to do so, first crack an egg on the chicken’s thickest part. If the egg doesn’t crack, the chicken is still not fully cooked. However, if you can see the white part of the egg, it is fully cooked. Just take another egg and check the temperature again. If the white is still clear

How to check if whole chicken is done without a therm

If you are the one who loves to cook chicken, you must have checked how to check if whole chicken is done without a thermometer. Well, it is not difficult to check if chicken is done perfectly. All you need is a sharp pair of eyes. You can check the color of the chicken and if it has a golden color all over it, it is perfectly done. If not, the chicken is undercooked.

How to check if chicken is cooked without a thermometer?

First, make sure your chicken is cut into pieces. Whole chicken will be easier to cook if you cut it into pieces, as it will also be easier to cook. One easy way to check if your chicken is fully cooked is to stick your finger into the thickest part of the chicken. If the juices run clear and not pink, it is fully cooked.

How to check if whole chicken is ready without a thermometer?

The whole chicken is fully cooked when the juices run clear. To check if your chicken is fully cooked, insert a small knife into the thickest part of the chicken. If the juices run clear, you can remove it from the oven. However, if the juices are still pink, the chicken is still raw. Don’t let the chicken overcook and let it become dry. This will prevent you from enjoying the juiciest chicken.