How to cook mahi in a cast iron skillet?
To make the perfect tassle of filet mahi in cast iron, use a fish scaler to scrape away the skin on the underside of the fish. You can also run the fish under cold water to clean off the scales and any debris. Be careful not to scrape away the tasty, white flesh on the underside of the fish.
How to cook mahi fish with butter in a cast iron skillet?
Because butter is a natural source of luscious flavor, combining butter with fish is an easy way to add more than enough flavor to any meal. Since butter can be a challenge to melt over direct heat, it’s important to use a skillet with a heat-retaining lid. This allows the butter to melt slowly and create a rich, creamy sauce as the fish cooks. You can also add herbs and spices to the butter to make the dish even more flavorful.
How to cook mahi fish in a cast iron skillet?
These kinds of fish are incredibly tender and flake apart easily. Because the fish is so thin, it’s best to cook it over high heat. Depending on the size of your pan, you can either add a little water and oil, or use the fish’s own natural moisture to cook it. To prevent the fish from sticking to the cast iron, you can season the fish with salt and vinegar, or coat it with flour.
How to cook mahi fish with cast iron skillet?
You can also use a cast iron skillet to cook mahi fish. Add 1 tablespoon of coconut oil to your preheated skillet. Add the fillets in the skillet, season with salt and pepper. Add some water to cover the fillets and cook the fish for about 10 minutes on medium heat or until the fish is cooked.
How to cook mahi tuna with cast iron skillet?
The deliciousness of mahi mahi is a result of its strong, salty flavor which is enhanced by having the fish rubbed with coarse salt before cooking. This method helps keep the flesh from drying out while giving it a deep, salty taste. For this method, you need a well-seasoned cast iron skillet. You can also use a ceramic or enamel-lined skillet. The skillet should be large enough to hold the fish. If you want to make sure that your fish doesn’