How to cook scrapped in cast iron skillet?

scraps are usually quite tasty, especially the ones which are left over from a homemade meal. But there’s one issue – they are very hard, and thus require a lot of effort to break down into a soft and tender form. Fortunately, you can do this easily with a cast iron skillet. There are two steps to the process – scrub the pieces thoroughly to remove any remaining food, then place them into the hot, dry skillet. Turn the heat up to medium-high and

How to cook shrimp in cast iron skillet?

shrimp is a delicious protein that is low calorie, cholesterol free and easy to cook. It is most suitable for beginners to try out this cooking method. Scraping the shrimp into the skillet ensures easy removal of the shell and makes the process fun for the kids. Add a little salt and pepper to the shrimp before adding them to the skillet. Once the shrimp are ready, add 2 tablespoons of butter. Let the butter melt before covering the skillet. You can add more butter if the shrimp are

How to cook chicken in cast iron skillet?

The chicken gets a nice golden color when it’s cooked in a cast iron skillet using a traditional method. First, season the chicken with salt and pepper and let it marinate for about 30 minutes. Then remove the chicken from the refrigerator and let it sit at room temperature for 15 minutes. If you have any herbs or spices that you want to use, add them to the chicken. Then heat up the skillet over medium heat. When it is hot, place the chicken on it and cover

How to cook bacon in cast iron skillet?

This is an easy way to cook bacon. The trick is to cook it on high heat so the fat can easily drain off. Fry bacon until it gets crispy. Now flip the bacon over and cook the other side until it gets crispy as well. That’s it! Your bacon is ready to be eaten.

How to cook steak in cast iron skillet?

This method is very popular because of the delicious taste and tenderness of the beef. To cook steak in a cast iron skillet, season the meat with salt and pepper, and then sear it over high heat until nicely browned on all sides. Using tongs, turn the meat over and cook for a few minutes more. Make sure the meat is cooked to your liking. When the meat is done, remove it from the skillet, let it rest for a few minutes, and serve it with the