How to cook thin top round steak on grill?

Whether you prefer to cook your steak on the grill over direct heat or indirect heat, you’ll want to make sure your grill has a sear mark. This dry-aged steak will produce a delicious char when it’s seared on the grill. To get a sear mark, preheat your gas or charcoal grill to high heat. You can also use a gas burner on the stove to preheat the grill. When the grill is hot, place your steak on it. Set the

How to cook thin top round steak on the grill?

For an incredibly tender and juicy steak make sure you cut the steak into even 1-inch thick pieces. Before searing, season the steak with salt and pepper. Then place it on preheated grill over high heat. Sear the steak for approximately 4 minutes on each side. Move the steak to medium heat. Cook for an additional 5 minutes, for a total of 9 minutes of cooking time.

How to cook thin top round steak on BBQ?

Let’s talk about how to cook thin top round steak on the BBQ. As we have already mentioned, you can cut the steak into thin strips before cooking. You can also tenderize it by pounding it with a meat mallet. This ensures that the thin steak will not tear apart when you are shredding it. You can also cut the steak into small cubes and toss the cubes with a little butter and sugar before grilling it.

How to cook thin top round steak on fire?

We recommend using a gas grill when prepping thin top round steak for a charcoal grill. Charcoal grills tend to produce a hotter heat than gas, which will help your thin top round steak cook quickly on the grill. However, make sure that you have a well-lit area in your backyard to stand by in case you need to move your steak to an area closer to the heat source if you start to see flare ups.

How to cook thin top round steak on stove top?

If you want to cook a thin top round steak on the stove top, you need to first score the beef. Score the steak on the grain. This will make the meat easier to cook and tenderize on the inside. Thin top round steak is best cooked quickly on direct heat. Therefore, you need to set your stove to high heat and let it sear for 1-2 minutes on each side. After the steak is seared, turn down the heat to medium-low and continue to cook