How to cook top round steak in cast iron skillet?

With all of the benefits of cast iron cookware, you can also cook top round steak in a cast iron skillet. When you sear the steak, it will develop a lovely crust on the outside and stay tender on the inside. The best way to do this is to first cut the steak into thick or thin pieces, depending on the size of the skillet you have and your preference. Then season both sides of the steak with salt and pepper. Heat the skillet over medium-high heat until oil begins

How to cook top round steak in cast iron skillet over hickory?

The smoky flavor of hickory adds a delicious woodsy taste to the beef. This steak is also super tender and makes for an easy meal. To make sure the meat gets tender quickly, preheat the skillet with the oil. Then add the beef and sear it over high heat until it is brown on all sides. Add the remaining ingredients, cover the skillet and lower the heat to a simmer. Let the steak cook in the oven until it reaches desired doneness.

How to cook top round steak in cast iron skillet Texas style?

This is one of my favorite ways to prepare round steak, and it’s the perfect way to show off the gorgeous color of that beef. Plus, the long, slow cooking helps create a tender texture that is perfect for falling apart while eating. To make it Texas style, season the steak with salt and pepper and add garlic powder or chili powder to taste. Let it sit in the refrigerator for a few hours to allow the flavors to develop. Then, take the steak out of the refrigerator

How to cook top round steak in cast iron skillet with bacon?

You can cook the tender meat that round steak has with the fat and flavor of bacon, too. Simply take thick-cut bacon and cook it in a well-seasoned cast iron skillet. Once the bacon is crispy, pull it out of the skillet and place the steak in. Add just enough water to the skillet to create a thin layer of water in it (this helps to keep the meat tender and moist). Put the cover on the skillet and cook until the steak is tender. The residual

How to cook top round steak in cast

First, preheat your oven to 450 degrees. Once it’s hot, clean out and dry your cast iron skillet. Season it with salt and pepper and add oil or butter if you like. Place the steak in the skillet and cook it for a few minutes on each side. Turn down the heat to 300 degrees and continue to cook until it reaches the desired doneness. Let the steak rest before slicing.