How to cut a watermelon in wedges?

First, cut the melon in half lengthwise using a sharp knife. Then, cut each half into four or more wedges. Next, cut each wedge off the rind, using a small, sharp knife. Then, remove the seeds. Finally, place the wedges cut-side down on a cutting board and cut them into bite-sized pieces.

How to cut watermelon into wedges?

To cut a watermelon into wedges, use a large, sturdy knife and a cutting board. Start by cutting off the top and bottom ends. Next, cut the watermelon in half lengthwise. Remove the seeds with a spoon and place the cut watermelon halves onto a cutting board. Using a very sharp knife, score the watermelon into wedges, making sure to keep the slices connected.

How to cut a watermelon into wedges?

People love watermelon, but slicing it can be a pain. If you want to cut a watermelon without having to deal with the inevitable melon smashes and wasted fruit, try using a watermelon wedge cutter. This specialized tool is designed to produce perfectly even slices of your favorite summertime fruit. This method also allows you to easily cut a large watermelon into more manageable portions.

How to cut watermelon into wedges for

If you want to serve your watermelon in wedges, you’ll need to cut it in half lengthwise first. You can either use a sharp knife or a cutting board with a hole in the middle. Once the watermelon is cut in half, cut each half into four wedges. If you want perfectly flat wedges, slide a plastic cutting board under the watermelon and carefully cut each wedge off the board.

How to cut a watermelon in a circle?

Using a large circular cutting board is a good idea, especially if you plan on using the watermelon for a party. Most watermelons are thick enough to be able to cut a circle around the outside. Doing this will ensure you have a large enough slab of watermelon to serve multiple people. The circle can be cut all the way around the watermelon or you can cut it into quarters. When you cut a watermelon into quarters, the thinner the slices are, the easier they will be