How to drink absinthe ordinary?

The best way to drink absinthe is to dilute it with ice-cold water, between 75-90%. This will allow you to taste the flavors of the herbs and the liquor, without the strong alcohol burn. Use a strainer over a glass when adding water to the herbs to remove the particulates.

How to drink absinthe without sugar coating?

When you see the sugar bowl at a gathering, you’ll notice that it’s usually filled with a variety of sugary ingredients: simple syrup, fruit sugar, sugar cubes, or even agave syrup. But these ingredients aren’t necessary! Absinthe can be enjoyed with or without sugar.

How to drink absinthe without sugar?

Another common misconception is that the drink is made with sugar. In reality, low-alcoholic absinthe, which is what you’re looking for as an occasional drinker, is made without sugar. Instead of simple syrup, absinthe is made with a herbal mixture called anise, star anise or other herbs. It’s very bitter and tastes of licorice. The sugar in traditional, high-alcoholic absinthe is added later to make it drink

How to drink absinthe cocktail?

To make it easier to enjoy this nice drink, drink it in a glassware with a large bowl. Use a strainer to filter the wormwood, and serve it with sugar on the side, which you can add yourself or use your favorite sugar cubes.

How to drink absinthe without sugar water?

Absinthe is most definitely an alcoholic beverage, but if you are sensitive to alcohol or want to not drink alcohol at all, you can drink absinthe without sugar water. When it comes to making an absinthe cocktail, add sugar to the wormwood infusion, but add only enough to make it palatable. You don’t want to add sugar to your absinthe until after you’ve added all the other ingredients; otherwise, the sugar will crystallize on the