How to drink absinthe without sugar cube?

It is a popular myth that the sugar cubes are needed to make the absinthe drinker hallucinate. While sugar may heighten the intoxicating effects of the wormwood herb, it is not required for absinthe to be effective. The sugar is simply added to the liquor to make it less bitter. However, if you don’t like the bitter taste of absinthe, you can add sugar cubes to make it more palatable.

How to make absinthe without sugar and water?

You might have seen the practice of adding sugar to a glass of absinthe However, according to legend, the sugar was added to mask the bitterness of the herbs. The truth is that sugar does not change the taste of absinthe. Just like tea, it adds a pleasant aroma and taste. But you don’t need sugar to make a good drink. The right way to make an authentic, authentic absinthe is by adding the herbs to the water. Add about a

How to drink absinthe without sugar replacement?

The sugar cube, which is used to sweeten the drink, is usually removed before the drink is consumed. If you are allergic to sugar, you can use agave syrup or stevia as a sugar replacement. However, you might not like the taste of these substitutes so it is best to avoid them. If you are using the sugar cube to make the drink fizzy, you can remove it before pouring your drink.

How to drink absinthe without sugar substitute?

You can make an herbal tea with wormwood and sugar. Or you can create a sugar-free drink by combining distilled water with the wormwood and then straining it. The result will be a drink with a slightly bitter taste. However, sugar-free drinks don’t make you sober.

How to make absinthe without sugar and water at home?

If you want to make an authentic absinthe, you need to use pure herbs and alcohol. There are all kinds of recipes for making absinthe at home, but the most authentic use just herbs and alcohol. It’s best if you use herbs that have been dried and cured for a long time. These herbs will contain a high concentration of essential oils and will produce a good taste and alcohol content.