How to drink bourbon?

Bourbon comes in two primary varieties: Bourbon made using the “Kentucky method” of barrel aging and Bourbon made using the “traditional” method of aging. Bourbon made using the traditional method is known as “straight Bourbon” or “single barrel Bourbon,” while Bourbon made using the Kentucky method is called “batch Bourbon” or “small batch Bourbon.”

How to drink bourbon and egg whites?

Bourbon is an incredibly versatile spirit that can be enjoyed in a variety of different ways. One of the best ways to drink bourbon and egg whites is by making a bourbon and egg white cocktail. Simply combine 2 ounces of bourbon with 1 ounce of egg white and 1 tablespoon of simple syrup in a shaker and mix well. Add ice and shake for about 30 seconds. Strain the mixture into a glass and serve. You can also add some fresh fruit or more bourbon to make it more of a cocktail

How to drink bourbon and eggs whites in morning?

Bourbon and eggs is a morning go-to for many people. If you want to try it, you don’t have to drink bourbon on an empty stomach. If you feel like you need something to start your day, try this recipe: crack an egg into a bowl, add a small amount of bourbon and mix until the egg whites are just cooked. You can also add a little bit of milk or cream if you like.

How to drink bourbon and eggs?

Bourbon is usually enjoyed with a little bit of cream, so why not try combining it with eggs? Bourbon pairs well with poached or fried eggs, so put some buttermilk in the skillet while the eggs are cooking and then pour in the bourbon. Let the bourbon cook off the heat for a minute or two before pouring it over the eggs.

How to drink bourbon and eggs whites?

Adding a little bourbon to scrambled eggs can add extra depth of flavor, without even tasting alcoholic. Just make sure you use an egg white, which is the only protein in the mix. To make bourbon-infused scrambled eggs, first crack the eggs into a large bowl. Add the bourbon and stir until well combined. Pour the egg mixture into a skillet and cook over medium heat, stirring occasionally, until the eggs are nearly set. Transfer to a bowl and serve warm.