How to dry fresh basil in microwave?

In this method, you will need a glass or plastic bowl, an oven safe dish, a microwave safe plate, and a medium sized pot. Add the basil to boiling water and let it simmer for 2 minutes. Take it out and drain the water. Now add the basil to the bowl. Add one tablespoon of olive oil and a pinch of salt. Let the mixture sit for about 10 minutes. Using a slotted spoon, take out the basil leaves and spread them out on the microwave safe plate

How to dry fresh basil in the sun?

The easiest way to dry basil in the sun is to spread the herbs on a sunny windowsill. You can also place the bunch of herbs in a pot of boiling water and let it sit for 30 minutes to soften the leaves. After that, remove the basil from the water and dry it on a clean cloth or paper towels. However, if you don’t have a sunny windowsill, you can also dry the basil in your oven. Just spread the basil on a baking sheet and place

How to dry fresh basil for cooking?

If you don’t want to dry your basil in the oven or by using the dryer, you can also dry it in the microwave. First, place the bunch of basil on a microwave-safe plate. You can use a microwave bowl or a glass baking dish. Then, cover the basil with a kitchen towel to retain the moisture. Now, heat the basil in the microwave oven for 10-20 seconds, keeping the microwave oven on the “defrost” setting. Turn

How to dry fresh basil in oven?

In a small baking dish, add a few basil leaves. Pour boiling water over the basil, cover the baking dish with a baking sheet, and place the dish in the oven. Let the basil steam for 10 minutes. Turn off the oven and let the basil cool down completely. Remove the baking sheet and place the baking dish with the dried basil on it on a plate.

How to dry fresh basil indoors?

You can dry basil in the oven, on a windowsill, or with a food dehydrator. To do so, combine the basil with a few tablespoons of water and spread it out on a baking sheet. Use a kitchen towel or cheesecloth to remove excess water. Set the baking sheet on the lowest setting of your oven to dry the basil. Check the basil periodically to make sure the water has completely evaporated. If the basil is drying too quickly, turn the oven up a notch. Cool