How to dry orange slices for cocktails

How to dry orange slices for cocktails?

orange peels are often used in cocktails. Orange peels are typically added to simple syrup and citrus juice to add a citrus flavor to a drink. They can also be candied or dried to add a tart citrus flavor. If you want to dry orange slices for making a cocktail, you could put them in the oven or over a stove. However, this method can fade the color of the orange. A better way to do this is to simply dry them in your oven or using a food dehyd

How to dry orange slices for martinis?

We’ll start with the martini cocktail. If you want to make a martini without alcohol, add a little simple syrup or sugar to the shaker to make it sweet and add a little citrus flavoring. To make the cocktail even more refreshing and delicious, add a few orange slices. The citrusy flavors will complement the vodka and gin, making this the perfect cocktail for a hot summer day.

How to dry orange slices in class?

A fun way to get kids involved in the drying process with orange slices is to have them dry out their favorite snacks in a classroom. This works best with larger groups, so if you’re looking for an entertaining way to dry orange slices for cocktails, classroom drying is a great option.

How to dry orange slices for a martini?

A martini is a cocktail made with gin, vodka, or other clear spirits, combined with dry vermouth (or sometimes just red wine vinegar). If you want to make a twist on the classic cocktail, add some orange slices to the mix as well. The citrusy flavors will make for a refreshing drink on a hot summer day! To make a simple martini with orange slices, put the sliced oranges in a small glass jar and cover them with vodka. Let it sit for a few hours,

How to dry slices of orange for a shooter?

For a cocktail shooter, add some simple pumpernickel rye or wheat whiskey to a shaker full of ice, and then add a few slices of orange. Be careful not to add too much citrus -- the whiskey should be the dominant flavor. Shake the mixture for a minute, then strain into a glass with a few dashes of simple syrup. Orange peel adds a nice twist to the drink, and it's perfect for holiday gatherings!