How to dry rose petals for tea without oven?

If you don’t have an oven at home, you can save these gorgeous petals for tea or to add them to homemade potpourri. Just spread the petals out on a baking sheet lined with parchment paper and place it in the oven on its lowest setting, set it to “warm”. The petals will dry quickly and will turn crispy.

How to dry rose petals for tea?

Using a dehydrator is one of the easiest ways to dry herbs and flowers for tea If you don’t have a dehydrator, you can use an oven, but it will take longer and can be a hassle to clean up. Just make sure to cut petals off the stems and spread them out on a baking sheet. Set the petals in the oven on the middle or upper-most setting, and periodically turn them over and flip them. Remove the petals when they�

How to put rose petals in tea?

To make your own tea using dried rose petals, add dried petals to boiling water. Let the mixture steep for about 20 minutes before straining it. Add sugar or honey while straining to sweeten the tea. Rose petals are also an ingredient in herbal teas, so you can brew these tea using dried petals as well.

How to store dried rose petals for tea?

After drying, you need to store the petals for a few days to allow them to completely dry off. Over the next few days, the petals will become brittle and will start to break apart. If you don’t dry the petals long enough, they will be too soft. When they become brittle, they will turn into a fine powder and be difficult to brew into tea.

How to dry rose petals without oven?

You will need a small to medium sized pot or bowl (depending on the amount of petals you have), a piece of cheesecloth or a clean kitchen towel and a small fan (a small electric fan is also good). Add the petals to the pot or bowl, cover them with cheesecloth and place it in a cool dry place, such as the attic. Let the petals dry for about a week, turning them periodically. Once they are completely dry, remove the petals and scatter