How to eat pho housing sauce?

The broth in pho is often laden with pork fat, and that means one of the most challenging parts of the dish is picking it up off the noodles. You don’t need to be overly aggressive, but you do need to use a spare spoon to scrape up the broth and get it all over your bowl. The sauce also tends to be thicker than other Vietnamese soups, making it slightly more challenging to get into the noodles. So, when you dip your noodles into the broth

How to eat pho for breakfast?

While most people like to enjoy pho for lunch and dinner, the soup is also perfect for breakfast. A bowl of pho broth, rice noodles and various toppings can be a great way to start your day. Plus, it’s an easy dish to reheat for lunch or dinner.

How to eat pho with rice noodles?

Pho noodle bowls are most often consumed with rice noodles, grains of choice, toppings and broth. Rice noodles are best eaten when they’re room temperature or warm, so either reheat the broth before serving it with the noodles or let the noodles sit in the hot broth for a few minutes to warm up. Add the noodles to the bowl, ladle broth over them and add the toppings.

How to eat pho with bone marrow?

No, you won’t find any pho bowls on the menu that include the dish, as it is a special request. When ordering the traditional beef pho, you can always ask for your bowl to be served with bone marrow. It will be placed in the center of the bowl together with the beef. Dip the noodles, add the broth and veggies, then take a bite. The broth will be salty and delicious, and the fatty marrow will add a unique texture under your tongue.

How to eat pho bo ngo?

The noodles are usually eaten first and are dipped in the broth, sauce, and herbs and then eaten. When it comes to the pho broth, you need to dip your noodles in the broth, and then take a small bunch of the noodles and dip them in the sauce before eating. The noodles are usually eaten with a pair of chopsticks and some herbs, including basil, chamomile, and mint.