How to freeze baby carrots without blanching?

If you’re looking for easy ways to freeze carrots one option is to cut them into short pieces before freezing. This method is an excellent choice for freezing carrot juice or carrot puree. Carrots take on a sweeter taste when they’re cut, so these carrot snacks taste better after thawing. However, long carrot pieces will still be crunchy after thawing, so don’t use this method if you want your carrot snacks to be tender.

How to freeze baby carrots without softening?

It’s easy to freeze baby carrots raw. Just wash them, then cut them into any shape you like. You can also slice them on a mandoline to make thin, even carrot ribbons. If you like carrot cake, these carrot curls are great for carrot cake muffins, carrot cake cookies—you name it! Don’t freeze carrot slices. Their texture will be unpleasant. Use carrot julienne or carrot sticks for that.

How to freeze baby carrots without boiling?

While freezing carrots does require blanching, you can freeze carrot curls and whole carrot slices without any boiling. Before freezing, simply toss carrots with a little water, drain them, and spread them on a baking sheet lined with parchment paper. Let them sit in the refrigerator for a few hours so that the water crystallizes and forms a protective layer around the carrots. Once frozen, carrot curls and slices can be stored in an airtight container in the freezer for up to three months.

How to freeze baby carrots without steaming?

To prevent carrots from turning soft, blanch them first in boiling water for two minutes. This will help the carrots retain their color and they will stay fresh longer. After boiling, drain the carrots and let them cool down completely. Add carrot slices to a sealable plastic bag, add enough ice cubes to fill the bag and seal the bag. Let the carrots freeze for at least three hours.

How to freeze baby carrots without sprouting?

For the carrot lovers who don’t want their carrots to turn into a crunchy mess, blanching is the best way to stop them from growing. However, blanching also stops the carrots from retaining their natural sweetness. To freeze baby carrots without blanching, you can either freeze them raw or, like the carrot cake, use the quick-freeze technique. Both methods will prevent carrot seeds from developing. However, while the quick-freeze method works well for small