How to make chamomile tea with flowers?

The practice of making herbal tea with chamomile flowers goes back to ancient times, and it is still popular today. When it comes to harvesting, the best time to do so is at the end of summer. Cut the flowers and hang them upside down to dry, then remove the petals. The flowers can be stored in a glass jar for up to two weeks.

How to make chamomile tea with fresh

To make chamomile tea with fresh flowers, you will need fresh chamomile flowers. If you don’t have fresh chamomile flowers in your garden, you can grow them yourself. You can grow chamomile in pots, window boxes, or in your yard. Once the flowers are blooming, pick them when they are fully mature. The chamomile tea made with fresh flowers is much more fragrant and flavorful than the one made with dried

How to make chamomile tea from flowers?

You can make chamomile tea from the flowers of the plant (if you grow it yourself) as well as from purchased dried flower heads. If you want to add more flavor to the tea, add a few sprigs of fresh herbs as well. Chamomile tea can also be sweetened with honey or other natural sweeteners.

How to make chamomile tea with dried chamomile flowers?

If you want to make tea with dried chamomile flowers, you can either buy the flowers or dry them yourself. Chamomile flowers can be dried at room temperature or using a food dryer. The herb loses about 20% of its weight during drying, so the dried flowers will be about 16 to 20 grams. You can use them to brew tea or to make herbal tea tinctures, lotions, and creams. Dried chamomile flowers can also be added

How to make chamomile tea with dried flowers?

You can use dried chamomile flowers for making tea in a tea ball, an enamel pot or a glass jar. Depending on the water you use, you can brew chamomile tea for up to a few hours. Add a bit of sugar to taste. The tea will get even more flavorful as it cools down.