How to make dragon fruit milkshake?

For a delicious milkshake, cut the dragon fruit in half and remove the seeds. Then blend the flesh and add it to a bowl. Add ice cream and milk or coconut milk as desired. You can also add a little bit of honey or pure vanilla extract to the milkshake to enhance the flavor.

How to make dragon fruit milkshake without milk?

If you don’t like the taste of milk in your milkshake you can easily replace it with coconut milk. It will work perfectly well and will add an exotic coconut flavor to your cocktail. You can also try the combination of coconut milk and almond milk. The milkshake will have a slightly different consistency but will still be delicious.

How to make dragon fruit milkshake with eggs?

The milkshake is thick, but not overly thick, and the combination of the sweet dragon fruit and slightly salty coconut milk is a delicious match. To add more protein, add two or three raw organic eggs. The yolks will combine with the coconut milk to thicken the mixture slightly and add some more nutrients and flavour. Don’t add the egg whites as they will make the milkshake foam and potentially break.

How to make dragon fruit milkshake in blender?

Simply add a handful of dragon fruit pulp to a blender containing milk, sugar, and any other ingredients you’d like. Make sure to blend the ingredients well to get a smooth consistency. If you don’t have a blender, you can also use a food processor. Add the ingredients to the food processor and blend until the milkshake is smooth.

How to make dragon fruit milkshake with milk?

While coconut milk is commonly used in dragon fruit milkshake recipes, cow’s milk is also an option. You can also use almond milk or any other plant-based milk and sweeten it to your preference. Add coconut milk to the blender and blend the ingredients until it thickens. Add in the ice cubes and blend the ingredients again to create a thick milkshake consistency. Add the dragon fruit pieces and blend for another 30 seconds. Pour into a glass and serve.