How to make flavored sugar cubes for cocktails?

Using flavored sugar cubes in a drink makes a fantastic garnish, adding both flavor and a little crunch to your cocktail. Plus, it’s easy to make your own flavored sugar cubes at home. All you need is some simple ingredients.

How to make flavored sugar cubes for cocktails with liqueurs?

If you want to add more sophisticated flavors infuse sugar cubes with your favorite liqueur. Try combining lavender, chamomile, and citrus with sugar cubes and let the flavors meld for several days. You can also try whisky, brandy, tequila, rum, or brandy.

How to make flavored sugar cubes for cocktails with vermouth?

To make flavored sugar cubes with vermouth, combine a small amount of sugar with just enough vermouth to make a paste that can be spread on a clean work surface. Using a small ice pick, make several small holes in the paste and dip your sugar cubes in the flavored juice. Or dip the sugar cubes in melted chocolate to coat them. If you don’t want to make your own, try flavored sugar cubes that are pre-made and ready to go in a jar.

How to make flavored sugar cubes for cocktails with bitters?

The two types of bitters that you can add to your cocktails are aromatic and citrus-flavored, both of which can add a lot of complexity and interesting aromas to simple drinks. To make flavored sugar cubes, add a few drops of the bitters to the sugar before you add the water. Or you can add the bitters to the water before you dissolve the sugar.

How to make flavored sugar cubes for cocktails with grenadine?

Grenadine is an intensely sweet red syrup made from pomegranate rinds. It’s used to flavor cocktails and is often served in a small glass rimmed with a few sugar cubes. Infusing sugar cubes with grenadine gives a drink a nice kick of citrusy flavor while adding a touch of color.