How to make mirror glaze cake at home in Hindi?

The glaze is usually a simple syrup flavoured with cocoa powder or ground nuts or spices. Its purpose is to add a glossy finish to the cooled cake and to add extra flavour. To make a simple syrup, combine equal parts of water and sugar in a saucepan and bring to a boil, stirring occasionally. Remove from heat and allow to cool. Add cocoa powder or ground nuts to the cooled syrup and blend well.

How to make mirror glaze cake at home in hindi?

Using egg whites is an easy way to achieve a glossy finish on your cake. Mix the egg whites with some icing sugar and almond or cashew paste. Pour the mixture into the cake and then add a few drops of food color to it or decorate it with fruits or sprinkles. The consistency of the icing should be thick and glossy. Now, place the cake on a plate and place a small bowl of water on top. Let it sit for about 30 minutes. When the icing becomes firm

How to make mirror glaze cake in India?

Use egg whites for making the glaze. Egg whites are full of protein and will help the cake to rise when baked. Add cocoa powder, baking soda, and food coloring to the egg whites and mix them well with a spoon. Add almond extract to the mixture and blend the ingredients together until it forms a paste. Apply the icing on top of the cake and let it dry for about an hour. Now, scatter dry roasted nuts over the cake and let it dry again for a few hours.

How to make mirror glaze cake?

The baking process for making mirror glaze cake is pretty easy. Add egg yolks, sugar, flour, milk, butter, and vanilla to a bowl. Mix well to make a smooth paste. Add baking powder, baking soda, and salt. Mix everything well to incorporate. Now add half of flour and mix the cake batter. Add a little hot water and mix the ingredients. Use a pre-heated oven and bake the cake for about 25 minutes. Let the cake cool down.

How to make mirror glaze cake at home?

The base of the cake is a chiffon cake or carrot cake. You can also use any other cake of your choice. To make the cake, you need to add some nuts, chocolates, or dried fruits. Both white and dark chocolates will work, but the color of the cake will vary depending on the color of the chocolates you use.