How to make pumpkin flower pagoda?

This is probably the easiest and fastest way to make a pumpkin flower pagoda Using a sharp knife, cut two small holes in the bottom of the pumpkin. Remove the seeds and any stringy pulp. Using a toothpick, scoop out the insides of the pumpkin and leave a small hole at the bottom. Pour the clear gelatine into the hollow pumpkin. Pour boiling water into the pumpkin and let the gelatine set. Remove the gelatine from the pumpkin. Use a small

How to make a pumpkin flower pagoda?

These cute little pumpkin flower pagodas are easy to make. Using a pumpkin as the base, cut out a small triangle of the top of the pumpkin to make a small opening. Cut another triangle at the bottom of the pumpkin. You can use a template for the cutting or just freehand it. Remove the pumpkin seeds and stringy fibers. Fill the opening with dried flowers, nestling the blooms inside. Decorate with small pumpkins or gourds.

How to make a pumpkin flower tower?

To make a pumpkin flower tower, you will need several small pumpkins, an adult-sized pumpkin, toothpicks, a funnel and a large bowl. Begin by cutting off the top of each small pumpkin so that it resembles a teardrop shape. Next, take the adult-sized pumpkin and cut off the top and the bottom. Finally, use a small hole saw to cut out the inside of the large pumpkin, leaving just the shell. To make a corrugated-shaped pumpkin

How to make a pumpkin flower pagoda with soda?

Pour 2 cups of baking soda into a bowl. Add enough water to make a thick paste. Saturate a clean cloth in the baking soda and press it onto the surface of the cut pumpkin. Let it dry for 24 hours. After the baking soda has completely dried, remove the seeds and use the pumpkin shell as a mold for the pagoda. Decorate the pumpkin with fall colors and add a few pumpkins seeds on top.

How to make a pumpkin flower pagoda with vinegar?

You will need a small, carved pumpkin, a bowl, baking soda, vinegar, a toothpick, a plastic bag and a large glass jar. First, remove the seeds from the pumpkin. Cut the bottom of the pumpkin and remove the stringy fibers inside. Pour vinegar into the bowl, add baking soda, then add the seeds. Let the mixture sit for about 15 minutes, then drain the liquid and place the seeds in the jar. You can add spices to the seeds if you like.