How to make pumpkin pie?

If you are planning to make the pumpkin pie at home, you need to first prepare the pumpkin. Once you have cut the pumpkin in half, remove the seeds and place the pumpkin halves in a baking dish. Add two cups of water and some baking soda to the baking dish, and place the baking dish in the oven for approximately an hour. After an hour, take the baking dish out of the oven and allow it to cool down for about 30 minutes. Now, transfer the pumpkin into a food

How to make pumpkin pie with cinnamon?

This is one of those pumpkin recipes that splits the opinions of people. Some adore the combination of cinnamon and pumpkin, while others aren’t big fans. There are a few other spices you can add to the filling to enhance the flavors, like nutmeg or ginger, but adding cinnamon is one of the easiest and most delicious ways to add more flavor to your pumpkin pie.

How to make pumpkin pie recipe?

Another great way to make your own pumpkin pie is to get a can of pumpkin puree from a canning shop or the grocery store. Then, add spices and other ingredients that you like to create a unique pumpkin pie flavor. You can even add things like chia seeds or flax seeds to make the filling more nutritious.

How to make pumpkin pie without eggs?

If you are vegan or vegetarian, you can make pumpkin pie without eggs. Or you can use sweet potato. These ingredients are quite easy to find in any grocery store. Just look for a pumpkin puree that is made from real pumpkin, no added ingredients.

How to make pumpkin pie without pumpkin?

Sometimes, you just don’t have a pumpkin at hand. For example, you can use butternut squash in your pumpkin pie. You can also use sweet potato, acorn squash, Hubbard squash or other winter squash varieties. Make sure to use enough filling and increase the spices to compensate for the flavor of the other vegetables.