How to make rum and raisin ice cream in an ice cream maker

How to make rum and raisin ice cream in an ice cream maker?

First, cut the raisins into quarters, either by hand or by placing them in a food processor, then add them to the custard mixture. You can also add chopped dark chocolate or cocoa powder for more chocolatey flavor. If you add cocoa powder, be sure to adjust the sweetener, as the cocoa powder will have a strong bitterness.

How to make rum and raisin ice cream homemade?

Adding alcohol to ice cream is a delicious way to add flavor without overpowering the other ingredients. Freshly ground coffee, chocolates, or spices are also great options for flavoring the ice cream. Try adding rum to chocolate, strawberry, or hazelnut ice cream. The combination of the rich, smooth ice cream and the slightly boozy flavor of the rum is sure to please your taste buds.

How to make mint rum raisin ice cream?

The combination of sweet rum raisins and cool mint makes for a refreshing dessert and one that can be served as a guilt-free treat. Add the ingredients to a bowl and cover with the coconut milk mixture. Pour the mixture into your ice cream maker, and process according to your machine’s instructions.

How to make rum and raisin ice cream in a bowl?

If you want to make a bowl of rum and raisin ice cream in your kitchen without the use of an ice cream maker, you could use a frozen yogurt maker instead. Simply add the ingredients except the rum and raisins and the frozen yogurt machine will do the rest! Begin by combining the sugar, cocoa powder, cornstarch, salt, and cream in a bowl. Then add the egg yolks and stir until the mixture thickens slightly. Finally, stir in the rum and ra

How to make rum raisin ice cream?

For those of you who love the combination of rum and raisins, you’ll love this boozy ice cream. Just add a little rum to the sweetened cream and flavor it with raisins! This recipe includes a quick step to freeze the ice cream in the ice cream maker so that it’s easier to incorporate the rum.