How to make rum balls with Weetabix?

Now, the next step is to add the rum flavoring. You could add as much rum as you like, but a little goes a long way! Pour the flavoring into the bowl and mix into the cereal. It will take a few minutes for the cereal to absorb the alcohol, so be patient. Add more water if the mixture is too thick. You want the consistency of a thick paste. Once the cereal is completely coated with the rum flavoring, add in the chopped pecans.

How to make rum balls with Weetabix and mini marshmallows?

This is one of the easiest ways to make rum balls as you just need to combine the ingredients for the rum ball dough, add the crushed Weetabix and mix well. You can add in the mini marshmallows at this stage as well, however, if you want softer rum balls add them after the mixture has cooled down.

How to make rum balls with Weetabix and raisins?

This is the simplest rum ball recipe yet! All you need is some ground Weetabix cereal, chopped raisins, rum, and some basic ingredients such as butter, sugar, and spices. Soak the raisins in a bowl of rum for a few hours. Grind the Weetabix in a food processor to a fine consistency. Add the ground Weetabix, raisins, butter, and sugar to form a paste. Add some of the rum to moisten

How to make rum balls

It’s not just a rum ball, it’s a rum ball ice cream! Weetabix is combined with butter, sugar, and rum (or another liqueur of your choice) to make a delicious rum ball ice cream. The crunchy cereal adds a unique texture to the cream while the rum adds a delicious, boozy flavor. Let these rum balls cool down before eating, as the ice cream will melt if left outside in the warm weather.

How to make rum balls with Weetabix and sugar?

To make your rum balls, first add the sugar to the bowl and mix it with the crushed Weetabix. Add in the rum and mix well to combine. Use a spoon to make small rum balls and roll them in the bowl with the remaining crushed Weetabib.