How to make squirrel stew crock pot?

squirrels are cold-blooded animals so they spend their days in trees, eating nuts and seeds to stay warm and to store fat for the winter. Their main diet consists of nuts, seeds and small animals. One of their favorite treats is acorns. In the fall, large oak trees produce many acorns which squirrels love to munch on.

How to make squirrel stew out of a crock pot?

squirrel stew can be made using the ingredients available in your kitchen. It is a simple and quick process that can be completed in under an hour, and can be done without any advance planning. You can use your crock pot to make a delicious pot of squirrel stew with tender chunks of squirrel meat. It is delicious and will remind you of the fall season.

How to make squirrel stew in slow cooker?

Slow cookers are one of the best ways to make a flavorful pot of squirrel stew because the low, even heat of the slow cooker allows the meat to become tender and the flavors to meld together. To make the most flavorful pot, you will want to use a variety of different cuts of squirrel meat, including the leg, shoulder, and breast.

How to make squirrel stew in crock pot?

Squirrel meat is tender and mild. It’s a great addition to the slow cooker, along with potatoes, carrots, onions and other vegetables. A few other ingredients you’ll want to add are herbs and spices to make the broth more flavorful.

How to make squirrel stew slow cooker?

Choose a slow cooker that will comfortably fit the meat and vegetables you plan to add. You may need to cut the larger vegetables and cook them separately, so be sure to plan for enough space. For example, a 6-quart slow cooker will work well for a small squirrel, but you might need a larger one to make it fit a larger squirrel carcass.