How to make waffle fries with a mandolin?

To make waffle fries, you’ll need a mandolin, a baking tray, baking paper, and potatoes. Use a mandolin to cut the potatoes into thin strips, and then place them on the baking tray lined with baking paper. Using your hands, toss the potatoes in an egg wash, then spread them out on the baking tray. Bake the potatoes until they are crispy and golden brown, about 20 minutes.

How to make waffle fries with a mandolin online?

There are several websites that provide step-by-step tutorials for making waffle fries with a mandolin Here are a few of them:

How to cook waffle fries with a mandolin?

The trick to getting perfectly thin and even cut potato fries with a mandolin is to cut the potatoes as close to the surface of the potato as possible. You will want to use a mandolin with a very sharp blade. Set your cut-off level about 1/8-1/4 of the way up from the bottom of the mandolin’s slicing teeth. This will prevent the potatoes from sticking to the machine. If you want your fries to be thicker, set your cut-

How to make homemade waffle fries in a mandolin?

I’ve seen a lot of waffle fries on Instagram lately that look absolutely delicious. The problem is, they usually take a lot of time and effort to make. I’ve seen people cook the potatoes in a skillet, peel them, and then use a mandoline to cut them into strips. But even though it looks like a lot of work, it’s really not. I found a way to make crispy, delicious waffle fries that are even easier, quicker,

How to make homemade waffle fries with a mandolin?

So, you want to make waffle fries with a mandolin but don’t know how? Well, you’ve come to the right place! All you need is a thick potato, a mandolin, oil and salt. Using a mandolin, thinly slice the potatoes lengthwise. You should aim to get strips that are about ⅛-inch thick. You don’t want to use a food processor because you will get unevenly sized pieces. You don’