How to open a tuna fish can without a can opener?

There are a number of different ways to open a tuna fish can without a can opener. If you have a pair of scissors, you can cut the top off the can. If you don’t have a pair of scissors, you can use a pair of pliers to snip off the top. Once you remove the top, you can use a butter knife to pry the lid open. If you don’t have a butter knife, you can use a plastic cutting board and

How to open a tuna fish can with a hammer and a cold chisel?

If you want to open up a tuna fish can quickly and easily, all you need is a hammer and a cold chisel. First, place the can on a flat surface and place the chisel on the end of the can. Using a downward motion, hit the chisel against the can and the lip of the can will start to dent. Continue to hit the chisel until you have dented the can enough to open it. After the can is open, you will need to use your

How to open tuna fish can with a knife?

To open a tuna fish can using a knife, cut through the top of the can with a sharp knife, keeping the can from spinning. Once you’ve cut the top off, pull the top away from the can and take out the contents. To do this, grab the edge of the top and pull. The contents should pop out.

How to open a tuna fish can with a hammer?

Using a hammer as a can opener is one of the fastest ways to get at that tasty tuna. Using a larger hammer will make it easier to break through the aluminum can. However, if you are squeamish, this may not be the best option. You can also use a lighter can opener to create a hole in the can. If you do not have a lighter, try setting a book on top of the can to apply pressure and create a hole in the can.

How to open tuna fish can in the sun?

The easiest way to open a can of tuna fish in the sun is to stick two clothespins on the can to hold it down. Then, put a small bowl over the can and place a small stick (like a chopstick or a pen) over the hole in the top of the can. The stick will slowly force the two sides of the can apart. Once the can is opened, the tuna will be exposed to the air. You can either eat the tuna right away or store it in