How to prepare macchiato coffee

How to prepare macchiato coffee?

Unscrew the coffee maker’s carafe, making sure to only press down on the coffee plunger and not the brew button. Pour the brew into the filter and aim the coffee maker’s spout at the bed of coffee grounds. This will ensure that the coffee will be infused with the right amount of ground coffee. Leave the brew to brew for about 4-5 minutes and then press the brew stop button. Now take your macchiato out of the coffee maker

How to make a good macchiato?

A macchiato is a coffee made with a small amount of milk (usually around 6-8 tablespoons) which is left to sit in a small layer on top of the coffee. The darker the color of the milk, the stronger the macchiato will be. The milk should not mix with the coffee, leaving a layer of foam on top.

How to make macchiato coffee?

Add milk to the coffee, depending on how strong you like your drink. Heat the milk and pour it over the coffee. Stir it until it is creamy. Add sugar and a dash of cinnamon or cocoa powder to taste.

How to make a great macchiato?

Many people don’t know that Italians call macchiato coffee a “stained” coffee. This is because the coffee’s foam is dyed with a little bit of chocolate, cocoa or other ingredients. This gives macchiato coffee a rich, sophisticated taste.

How to make a macchiato?

If you want to make a macchiato at home, you will need a flat or French coffee cup, a small strainer, a little milk, and an espresso machine. If you don’t have a coffee maker, you can also use instant coffee. Put some of the ground coffee and some water in the machine and make a regular coffee. Once it is ready, add a little milk and then strain the coffee.