How to properly store fresh mushrooms?

All types of mushrooms are best stored in the refrigerator in a sealed plastic bag after they’ve been cleaned. You can also keep them in the crisper drawer or even in a box lined with damp paper towels. Never store mushrooms in the refrigerator with vegetables that will grow anaerobic bacteria, such as potatoes or apples.

How to store fresh mushrooms in water without onion?

To prevent mushrooms from drying out, store them in a bowl of water with a few ice cubes. Note: do not use a plastic bowl as it may absorb moisture. Leave the mushrooms in the fridge in this solution for up to two days. After that, remove the mushrooms and let them drain well.

How to store fresh mushrooms in water?

To store fresh mushrooms in water, clean them under running water. Next, place them in a bowl, add some water and let them soak for about 20 minutes. After 20 minutes, remove the mushrooms from the water and place them in a container with an airtight lid. Add some more water to the container.

How to store fresh mushrooms in water with onion?

Add two sliced onions to the mushroom caps before storage. This will help to keep the mushrooms moist and flavorful. Also, if you find that your mushrooms have begun to turn color, adding a sliced onion will help to keep them white.

How to store fresh mushrooms in water with garlic?

Here’s an easy method for storing mushrooms in water with garlic. Trim the ends of the mushrooms and remove the mushroom stalks, leaving just the caps. Take a small bowl, add a few cloves of chopped garlic and fill it with water. Add the mushrooms and let them soak for about 20 minutes. Then drain the mushrooms, rinse them under cold water and drain them again. Dry them off completely and store them in an airtight container in the refrigerator.