How to steam veg without a steamer?

While a steamer is the most convenient way to quickly prepare vegetables, you can also steam them in various other pots and appliances. A pot can be placed on the stove and filled with water and vegetables. You can also use the oven to steam vegetables. Lastly, you can even use your pressure cooker to do so.

How to steam vegetables without a steamer pot?

There are several options available to get vegetables steamed without a pot. For example, you can use a colander or basket, or even a pot with a metal insert. You can even use a microwave to steam your vegetables. However, the results of the steaming process are less than ideal. Steaming vegetables is not only essential for tenderizing, but it also helps retain their nutritional value. The way a steamer does this is by boiling water and creating a moist environment around the vegetables.

How to steam vegetables without a steamer?

If you don’t have a steamer, you can still steam your vegetables on the stove top. You should fill a pot with water and add a bunch of sliced veggies. Add salt and place a lid on the pot. Let the water come to a boil and then reduce the heat and let the veggies simmer. You can vary the amount of time that you steam your vegetables based on their thickness, so use a timer if you want to be sure that they don’t overcook

How to steam vegetables without a steamer pot insert?

If you’re looking for a super fast way to deal with steamed vegetables, consider investing in a steamer basket. There are a wide variety of options that you can use for steaming vegetables. For example, if you have a slow cooker, you can simply place your vegetables in a slow cooker and cook them on high for a few minutes. You can also create a steamer basket out of a small pot or even a small basket and place your vegetables inside.

How to steam vegetables without a steamer insert?

You can use a pot with a steamer insert, but if you don’t have one, you can also make your own steamer basket. Just fill a pot with water, add chopped vegetables, and place a towel over the pot to create a tent on top of it. The moisture can then be collected in the bottom of the pot, and the veggies will be steamed from the moisture in the water.