How to steam vegetables without a steamer YouTube?

You can use a metal colander and a pot of boiling water. Put the vegetables you need to steam in the colander and place it over the boiling water. The boiling water will help to cook the vegetables and the colander will hold in the steam, keeping them from drying out. Let the vegetables steam until tender.

How to steam vegetables hard without a steamer YouTube?

Hard-boiled vegetables are delicious. However, steaming vegetables is a much easier method than boiling them. Steaming is much quicker and can prevent vegetables from turning soft or mushy. Instead of a pot of boiling water, a steamer pot is all you need. A steamer basket can be used to place the vegetables. If you have a kitchen appliance that has a steamer, you can use that instead.

How to steam vegetables without a steamer rack?

To avoid steaming vegetables in a pot on the stove, you can use a steamer basket or a baking sheet. The baking sheet works best if you have an oven. Just place the vegetables on the baking sheet, cover with a lid, and place the baking sheet in the oven. Set the oven temperature to its lowest setting. Check the vegetables after about 20 minutes and continue to do so until they are tender.

How to steam vegetables without a steamer basket?

If you don’t have a steamer basket, then you can use an alternative method for steaming vegetables. Place the vegetables in a rimmed baking sheet and place a metal or glass dish on top. Add water to the dish so that it is only about one-half inch above the vegetables. Put a lid on the baking sheet and place the whole thing in an oven preheated to about 300 degrees. Check the water level periodically and add more water as needed. The vegetables will

How to steam vegetables without a steamer stovetop?

Using a pot over boiling water is the fastest way to steam vegetables as it saves time and energy. Eliminating the need for a steamer pot is the easiest way to do it. You can use a pot for steaming vegetables, provided it is large enough. You can also use a canning pot or stock pot. Once the water is boiling, add the vegetables and let it simmer for a few minutes. The boiling water should cook the vegetables without drying them out.